Chia pudding bowl


Chia pudding bowl

Chia pudding bowl with raspberries

Ingredients
4 tbsp chia seeds
1 cup almond milk
1 box of raspberries
1 fig
4 tbsp oat flakes

Procedure

Soak chia seeds in almond milk for at least 1 hour (it would be perfect if you could leave it one night). In the meanwhile blend raspberries to obtain a creamy consistency. When chia absorbs the milk start to place the layers of your bowl (Chia, oat flakes, and raspberry cream).

Chia pudding bowl

Chia pudding bowl